It’s definitely gotten cold now that winter has set in! But that means roaring fires and red wine, and snuggling up out of the chill with a good book or movie. Bliss!
Here’s my slow combustion fire. Doesn’t it look wonderful?
June has been another busy month. We’ve attended some more events that are part of Food and Wine Festival.
First off was the Burning of the Barrel. This unique event is held at Glandore Wines and, as the name suggests, is a giant bonfire. We’ve been before but I think this year was better than ever. The night kicked off with a magnificent fireworks display. This was followed by the fire lighting ceremony – duelling ‘canons’. The huge fire kept off the chill, and the food and wine was plenty.
The day after the Burning of the Barrel we attending a Fireside Lunch with a winemaker. Clive’s sister and her husband accompanied us to an intimate lunch held at the Hunter Valley Resort with Steve the winemaker from Piggs Peake Wines. The food and wine was fabulous. Here’s a photo of the first and last courses – zucchini flowers and wattle seed pavlova. Yum!
Over the long weekend, we were thrilled to be joined by our friends Michelle and Geoff who spoiled us with a magnificent home cooked dinner. Lamb shanks were left simmering away in the slow cooker while we enjoyed some wine tasting. It was so nice to return to a warm house that smelled heavenly with the aromas of simmering lamb in red wine.
Our wine tasting expedition took us to Scarborough Wines (the Hermitage Road cellar door) where we tried some fabulous chardonnays, and Usher Tinkler where I stocked up on prosecco and liqueur verdelho.
Sunday saw us visiting one of our favourite restaurants in the valley, Bistro Molines at Mountview. The food and the view are spectacular. Here’s a photo that gives an indication of just how pretty it is. I’m sure my friends won’t mind that I’ve included them in it. LOL
On the Monday, we spent some time with our youngest daughter, including taking her to lunch at Amanda’s on the Edge. It was a lovely sunshine filled day so we ate out on the patio.
During the last weekend of June we got some chores done – there’s always something to do on the property – including have some new doors fitted. We attended the Paddock to Plate dinner at Ridgeview Wines. Along with 8 magnificent courses and matching wines, we met some fun new people.
We also managed to sneak in a tasting at Peppertree Wines where Clive grabbed some more of those wonderful 2014 Hunter shirazs.
July was super busy too. Because it was school holidays we took care of routine tasks with the kids like dentist visits and driving lessons (boring but it has to be done!), plus preparing for a major council clean up while other people enjoyed the house in the Hunter.
Because we spend so much time in the Hunter Valley, sometimes it’s nice to visit other places and try new things. A highlight was lunch at Manta Restaurant at Woolloomooloo Wharf. It was a glorious winter’s day overlooking the harbour (a bit of a change from the usual paddocks!) and meal was delicious – lots of fabulous seafood.
We also made a trip to the Blue Mountains and stayed at the Hydro Magestic Hotel. I can highly recommend it. The building has been beautifully restored and the views are spectacular.
Of course no month is complete without a wine tasting. We attended a tasting of Wild Duck Creek wines at a restaurant in Glebe. Wild Duck Creek are a winery from Victoria and we get an allocation of their Duck Muck each year. It’s well worth trying to get your hands on a bottle. After the tasting we had dinner at a little Polish restaurant. I’ve not tried Polish food before so it was a new (and tasty) experience.
And continuing on with the food theme, we ended the month with lunch at the Urban Winery in St Peters (see photo although they’ve since moved to a new location) for a Chef X Winemaker Long Table Lunch with James Metcalfe.
I am going to get Clive to write a few wine posts but life has been totally crazy, both at home and work, so he hasn’t had time. But it is coming, I promise!
Nicki xx


